Jivaa butter chicken paste
Tender creamy paste based on tomatoes, butter, dry cream, garlic and ginger with the addition of garam masala, paprika and a pinch of kasuri methi. Combines a sweet-spicy tomato bouquet with soft creamy shades and light spiciness. The uniform, lump-free texture allows you to quickly create a sauce that replicates the authentic taste of classic Butter Chicken.
Jivaa Pasta transforms the home kitchen into a Punjabi-style restaurant: just add it to fried chicken or vegetables and smother in coconut milk or cream. You will get a rich, balanced sauce with a rich aroma of spices, a soft spicy aftertaste and a silky texture that gives a real pleasure.
Benefits
Ready-made mixture of spices and cream
Quick and easy preparation
100% natural ingredients
Perfect balance of sweet and spicy
What it tastes like
Rice basmati
Grilled or baked chicken
Bread or chapati
How to use
Add 23 tbsp. l. paste on 400 ml of cream or coconut milk, bring to a boil and simmer for 10 minutes. After opening, store in the refrigerator for up to 4 weeks.
Ingredients
tomato puree, butter, dry cream, garlic powder, ginger powder, garam masala, paprika, kasuri methi, salt, sugar, spices, vegetable oil
