TRS Garlic Paste This versatile Indian paste is an indispensable assistant in the kitchen, greatly simplifying the preparation of authentic Indian dishes. Its basis is carefully crushed fresh garlic, which retains its intense aroma and spicy taste. The paste has a smooth texture and a rich, pungent garlic flavor that is the foundation of many Indian curries and sauces. It is ideal for those who appreciate the deep flavor of garlic without the hassle of cleaning and mincing.
Using TRS garlic paste allows you to significantly save time during cooking, while preserving the rich and authentic taste of dishes. It adds warmth and piquancy to any recipe, creating a real atmosphere of Indian cuisine in your home. It is a convenient solution for quick dinners or complex banquets, which allows you to focus on enjoying the culinary process.
Advantages Time saving and ease of use Rich, fresh garlic flavor and aroma Universal basis for many dishes Long shelf life after opening
What it tastes like Any Indian curries and daals Marinades for meat, fish and of vegetables Stir-fries Sauces and dips (eg hummus with an Indian accent)
How to use Add the paste directly to hot oil at the beginning of cooking to reveal the aroma or while stewing dishes. Store in a dry, cool place, away from direct sunlight. After opening, close tightly and store in the refrigerator.
Ingredients Garlic (75%), water, rapeseed oil, salt, acidity regulator (acetic acid).
