Description
Jabsons Chickpea Hing Jeera
A uniquely Indian snack: Jabsons roasted chickpeas are marinated in asafoetida (hing) and cumin (jeera) oil, then tossed with a spice blend that includes turmeric, paprika and a pinch of salt. Thanks to hing, they acquire a subtle onion-garlic aroma, and cumin adds warm spicy notes, each pea gives a multidimensional taste and crunch.
Taste & texture:
Outside: thin, almost airy shell
Inside: rich creamy chickpea core
Aroma: light onion-garlic note of hingu + warm spice of cumin
Aftertaste: warm, warming cumin heat
Perfect with:
Masala or herbal tea
Light lemonade or strong beer
Yogurt or tomato chutney to balance the taste
100% natural ingredients No preservatives Vegetarian
