Pure Himalayan basmati rice Tilda King of Indian rice 1 KG
Exquisite aroma, perfect texture and authentic taste of India! Basmati from Tilda is the highest quality, selected grain and the best growing traditions in the foothills of the Himalayas. Its refined taste and fluffy texture will make any dish a real culinary masterpiece!
What makes basmati Tilda the king among rice?
The highest grade of basmati selected premium quality long grain.
Aged for over 12 months naturally ripened for perfect texture and aroma.
Fluffy and tender does not stick together, ideal for pilaf, curries and side dishes.
Fragrant and authentic has a thin a nutty shade that is revealed when cooked.
Rich in useful substances a natural source of B vitamins, iron and magnesium.
Does not contain gluten or artificial additives an ideal choice for a healthy diet!
How to prepare basmati Tilda?
Rinse 2-3 times to preserve the delicate texture of the rice.
Soak for 30 minutes the grains will become even more fluffy and fragrant.
Cook in a ratio of 1:2 1 part rice to 2 parts water, bring to a boil, then cook on low heat.
Add spices and ghee butter to create a traditional Indian taste.
Cook pilaf, biryani, side dishes or rice desserts flawless result guaranteed!
Why choose Tilda?
A classic choice for chefs around the world the favorite rice of the best restaurants.
Suitable for all kinds of dishes from traditional Indian biryani to Japanese sushi.
A healthy alternative to regular rice less starch, more healthy elements.
Natural and safe without GMOs, preservatives and flavors.
Taste the real taste of India with Tilda basmati rice! Order now and discover a world of exquisite aromas and taste pleasures!
