Packaging: 25 g
Fenugreek - leaves that are dried in special conditions - an excellent flavor enhancer. Gives aroma and taste to vegetables, lentils, etc. Shambhala leaves have been added to vegetable dishes in ancient India and Egypt since ancient times. They contain a lot of nutritional components, among which the main ones are proteins, potassium, iron, magnesium, calcium, vitamins A, B1, C, B2, PP, folic acid, sugar, starch, essential oil and enzymes. This spice gives dishes an exquisite nutty and mushroom taste. Nowadays, it is added to soups and gravies. Goes well with meat and fish dishes, harmonizes with potatoes and mushrooms, is used in bakery products. Composition: fenugreek leaves Shelf life: 18 months from the date of manufacture.
The manufacturing date and expiration date are indicated on the package. Store in a cool (8 - 25 °C), protected from light place.
Manufacturer: Everest Food Products Pvt Ltd
Everest Food Products Pvt Ltd,
Address: Krushal Commercial Complex, G.M. Road, Amar Mahal, Chembur (West), Mumbai, 400 089, India
Krushal Commercial Complex, G. M. Road, Amar Mahal, Chembur (West), Mumbai - 400 089
[emailprotected]
http://www.everestspices.com/
Tel: +91 22 25259915
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