Packaging: 60 tabs
Dietary supplement. It is not a medicine.
Product form: tablets
Recommendations for use: a dietary supplement to the diet, which can be recommended for general strengthening of the body, improves immunity and work of the gastrointestinal tract, has a good effect on the condition of the skin and hair. It is recommended to follow a balanced diet, limit animal fats, sugar, sweets, alcohol.
The dietary supplement should not be used as a substitute for a full-fledged diet.
Method of use: 1-2 tab. with warm water 1-2 times a day.
Recommended for use: adults and children over 12 years of age Duration of use 20-30 days.
Requires consultation with a doctor before use.
Contraindications: individual sensitivity to the components, children under 12 years of age, pregnancy, lactating women, acute gastritis, peptic ulcer disease of the stomach and duodenum.
Ingredients (each 250 mg tablet contains an extract): Haritaki (Terminalia chebula) - 33.33%, Bibhitaki (Terminalia belerica) - 33.33%, Amalaki (Emblica officinalis) - 33.33%.
Expiry date: 2 years. Store in a cool (8 - 25 °C) place protected from light.
Date of manufacture and expiry date are indicated on the package.
Manufacturer: Himalaya Drug Company
Makali, Bangalore-562123, India
The Himalaya Drug Company, Makali, Bangalore-562123, India
Tel: +91(800) 208-1930 +91(800) 425-1930
http://www.himalayawellness.com/
e-mail: [emailprotected]
Indications: diseases of the gastrointestinal tract, impaired vision, cleansing the body of toxins, rejuvenating body tissues.
Triphala can be brewed and taken internally.
Triphala affects all types of human tissues (all seven Dhatas), all doshas (all three - Vata, Pitta and Kapha). Since each of the three components of Triphala has a pronounced effect on one of the doshas, this achieves a stable and balanced effect of Triphala on the entire body.
Triphala (Triphala) has a pronounced ability to cleanse the body of toxins and rejuvenate tissues. You feel the effect of using Triphala from the very beginning of use. Probably, there is no such disease when Triphala (Triphala) would not help. Triphala is a time-tested natural sorbent.
Components of Triphala Triphala:
Amalaki (Emblic Myrabolan)
This is the main component of another famous Ayurvedic remedy Chavanprash. Another name for Amalaki is Dhatri, which means "nurse" because amalaki is similar in qualities to a nurse or mother. It affects all types of tissues and strengthens immunity. It acts as a nourishing tonic, rejuvenates, improves sexual function, has a weakening and hemostatic effect. Amalaki is one of the strongest rejuvenating plants of Ayurvedic medicine. It cleans the oral cavity, strengthens the teeth, promotes the growth of hair and nails. Effective for hair loss.
Bibhitaki (Beleric Myrabolan)
Bibhitaki affects the respiratory, digestive, excretory and nervous systems. This is another powerful rejuvenating herbal remedy. Bibhitaki is a tonic for Kapha dosha and lungs. It improves vision and voice. It has a simultaneously relaxing and astringent effect, cleansing the intestines and increasing its tone.
Haritaki (Terminalia chebula)
Haritaki is one of the most important plants in Ayurvedic medicine. It has a rejuvenating effect on Vata and regulates Kapha. In ancient texts it is said that Haritaki nourishes the brain and nerves, bestows the energy of Shiva (pure consciousness). It regulates the function of the colon, improves digestion, voice and vision and promotes longevity. Hritaki increases intelligence and bestows wisdom.
By taking Triphala, you will protect yourself from the destructive effects of toxins in your body and premature aging.
This mixture is an ancient medicinal form that literally works wonders for healthy people and helps the sick to recover. According to Ayurveda, with the help of triphala, you can even at home achieve a significant rejuvenating effect, get healing from many common diseases.
Triphala is an excellent tonic for the kidneys and a good laxative, an effective astringent, has a pronounced ability to cleanse the body of toxins and rejuvenate tissues. It has no contraindications and side effects.
Triphala is an ancient Indian drug created according to Ayurvedic recipes. In Indian traditional medicine, it has been used for many centuries. It is prepared from the dried fruits of three plants and is traditionally prescribed for digestive problems.
The dietary supplement is not a medicinal product.
Indications: diseases of the gastrointestinal tract, weakened vision, cleansing the body of toxins, rejuvenation of body tissues. Trifala is a time-tested natural sorbent.
If you have been mishandling your body for many years, you need to remove many layers of Ama (toxins). Each layer must first be loosened, then it can be dissolved and removed from the body. Even if it were possible to remove all the Amu (toxins) at once, it would be unwise, as your excretory organs would not be able to handle all the toxins, and the body would be seriously unbalanced. In addition, your body carried these toxins for so long that they began to participate in its metabolic balance. He will resist any revolutionary changes, because he feels that the metabolic rug is being pulled out from under him, especially if your constitution or condition has a lot of fear-producing Vata.
Colon cleansing methods (such as enemas) can be beneficial, freeing the body from contamination, but with excessive use, they can cause serious Vata disorders, as they deplete the body without giving anything in return. As Vata creates fear, the body will cling to the remaining Ama with increasing tenacity. Your body needs confidence. In order for your cleansing to be successful, it must be ready to get rid of accumulated toxins. Gradual and unhurried cleansing always gives the best results.
Excessive zeal during cleansing can drive Ama even deeper into the tissue. For example, an excess of hot, spicy food or herbs such as garlic and red pepper, excessive physical exertion and suppression of emotions can interfere with the cleansing process to the same extent as more obvious violations of this
process, for example, suppression of natural needs, improper food combinations and uncontrolled consumption of stimulants such as alcohol and caffeine. Although it can get boring and drain your patience, you should cleanse at a rate that is optimal for your body. Triphala is able to gradually and gently cleanse and rejuvenate the gastrointestinal tract, improving your ability to absorb dhata (tissues).
The active components of Triphala Churna are three: dried fruits of Amalaka (Terminalia emblica), Haritaka (Terminalia hebula) and Babhitaka (Terminalia belerica) taken in equal proportions. The peculiarity of the fruits of Amalaka and Haritaka is that they have five tastes out of six possible, which gives these plants the title of "kings of medicinal plants." Thanks to this, they are able to regulate the balance of the internal components of the body and cure most diseases. Triphala is a very ancient Ayurvedic formula described in Charaka Samhita and Ashtaganga Hridayam. Vagbhata writes: "These three fruits together (Amalaka, Haritaka and Babhitaka) are Triphala."
The main taste of Amalaki fruit is Sour, but it also has secondary Sweet, Bitter, Spicy and Astringent tastes. It balances all three doshas, but best controls Pitta. One Amalaka fruit, the size of a plum, contains 20 times more vitamin C than an orange, and the vitamin is in a heat-resistant form and is preserved in the process of drying or cooking on fire. Amalaki is mainly used for high acidity and liver diseases. This is an excellent rejuvenating agent that relieves fatigue, improves mental abilities, blood circulation, strengthens digestive fire and excretion functions. One of her Sanskrit names is "nurse", which speaks of the care with which she heals the body and mind.
The main taste of the Haritaka fruit is astringent, but there are also Sweet, Sour, Bitter and Spicy tastes. It balances all three doshas, but best affects Vata. It cleanses the gastrointestinal tract of old accumulations of Ama and tones the large intestine. Nourishes the tissues of the brain and nervous system, cleans the mucous membranes and membranes, regulates the function of the large intestine, improves digestion, contributes to the increase in life expectancy, strengthens the voice and vision. Haritaki increases intelligence and bestows wisdom.
The main taste of the Babhitaka fruit is also astringent, the secondary tastes are Sweet, Bitter and Spicy. It balances all three doshas, but has the best effect on Kapha. Cleanses all body fluids and is especially useful for asthma. Bibhitaka is a tonic for Kapha dosha and lungs. It affects the respiratory, digestive, excretory and nervous systems. This is another powerful rejuvenating herbal remedy. Improves vision and voice. It has a relaxing and astringent effect at the same time, cleansing the intestines and increasing its tone, expels parasites from the body, strengthens and tones the stomach.
General characteristics: Triphala Churna is a homogeneous powder of grayish-greenish-brown color with a pleasant smell of dried fruits, insoluble in water. The taste is slightly astringent and bitter. There are several types of medicinal forms made from Triphala: Triphala Churna, Triphala in capsules, Triphala in tablets, Triphala taila - healing oil from Triphala.
Use: Triphala is an Ayurvedic "panacea". can be used for washing hair and body, as a laxative, emetic, and for enemas. the decoction can be instilled into the eyes, nose and ears or used for rinsing. It cleanses the tissues of toxins and returns the doshas that have left their permanent locations - the stomach, small intestine, and large intestine. Triphala is harmless, but if the body is heavily contaminated with toxins, too large a dose of it can cause a strong reaction, since Triphala will set the accumulated toxins in motion faster than a weakened body can process them. Therefore, in case of discomfort or pain experienced while taking Triphala, the dose should be reduced by half for about 1-2 weeks.
In Ayurvedic recipe manuals, Triphala is recommended for use in jaundice, dyspepsia, constipation, diabetes, it purifies the blood, normalizes the functions of the gastrointestinal tract, removes hidden consequences of long-term stress, calms, treats insomnia, promotes weight loss, normalizes vision, increases sexual activity, regulates blood pressure, regulates education blood hemoglobin, being a tonic for the brain, improves memory, accelerates the healing of broken bones, is used to treat skin diseases. Triphala is very widely used as an independent drug, especially in the treatment of blood diseases, intestinal dysfunction (in particular, chronic constipation), insomnia and nervous exhaustion. Triphala, triphala tablets Himalaya, cleansing the body and improving the functioning of the stomach, Triphala in tablets, Ayurveda Zdes
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